CHOCOLATE / CARAMEL / BERRY / STONE FRUIT
As the coffee crop harvests change, so do the components of our Burning Cliff Seasonal Blend. This blended coffee is super smooth and velvety with notes of chocolate, caramel and gentle notes of berry, forest fruit jam and stone fruit. A great everyday coffee.
You can read more about the coffee origins here.
LOS ALPES SANTA LUCIA #2
TOLIMA SERRA DAS ABELHAS
1850 - 1900 950 - 1020